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Wagaya
  • About
  • Contact Us
  • Waitlist
  • Online Ordering
  • eGift Cards

Archives: Dishes

Garlic Tsukemen

Thick chilled noodles with savory tsukemen broth kicked up with garlic.

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Sparerib Tan Tan Men

Tangy braised sparerib perfectly complements the richness of the mild tan tan soup.

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Hakata Style Wagaya Ramen

Thin firm noodles are paired with beni shoga ginger.

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Cold Tofu Crunch

Cold soft tofu topped with wakame, green onion, and chili tempura crunch.

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Corn Tempura

Deep fried corn kernel fritters served with Hawaiian sea salt.

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Greyson Cellars Cabernet Savignon

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Margerum “Sybarite” Sauvignon Blanc

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Riff Pinot Grigio

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Iichiko Barley Shochu

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Tatsumigura Junmai Ginjo

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Wagaya

Hours

  • Lunch11:30am - 1:30pm
  • Dinner Sun-Thurs5:00pm - 8:30pm
  • Dinner Fri & Sat5:00pm - 9:00pm

Contact us

  • 2080 S King St. Honolulu HI 96826
  • (808)949-0670
  • contact@wagayahawaii.com

wagayahawaii

Happy Hour is back at Wagaya. 🍻 Join us Monday Happy Hour is back at Wagaya. 🍻

Join us Monday–Friday from 5–6 PM for discounts on ice-cold Orion and Asahi Draft, lemon sour, ramune for the keiki, a bunch of other drinks and some of our favorite pupus.

Dine-in only. 

Starts today. See you soon! 🍜
Come by for a festive treat! Our potato mochi is h Come by for a festive treat! Our potato mochi is holiday ready 🌟🎄
A behind the scenes look at how our Garlic Wagaya A behind the scenes look at how our Garlic Wagaya ramen is made!
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